Delicious meat dumplings filled with domestic raw pork and domestic vegetables
The spicyness of Cheongyang red pepper and the sweetness of suncho red pepper were mixed in a golden ratio.
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Name | Baeksong Handmade Kimchi dumplings 1.4kg x 2packs |
Classification | Ready-to-eat Food |
Characteristics | Delicious meat dumplings filled with domestic raw pork and domestic vegetables The spicyness of Cheongyang red pepper and the sweetness of suncho red pepper were mixed in a golden ratio. |
Specification |
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Ingredient | <Meat dumplings> 20% pork (domestic), 0.5% pepper, 3% garlic, 2% ginger, 3% sesame oil, 3% soybean oil, 5% mixed soy sauce, 5% green onion, 5% chives, 15% boiled radish (domestic), 11% corn sugar, 2% sea salt, 5% purified water, 0.5% sodium-glutamate (flavor enhancer) <Kimchi dumplings> Kimchi (domestic), pickled cabbage (domestic), pork (domestic), pork (domestic), red pepper powder 2%, pepper 0.5%, garlic 2%, ginger 2%, sesame oil 3%, soybean oil 3%, green onion 5%, mixed soy sauce 5%, chives 5%, corn sugar 10%, tofu 5%, sea salt 2%, refined water 5%, sodium L-glutamic acid 0.5% |
Cooking Method | If you steam it for about 10 minutes in a steamer and cool it properly, it's so filling and delicious. |
Packaging Material | Polyethylene |
Storage Method | Refrigerated at -18℃ |
Expiration Date | 12 Months |
Bar-Code |
Name | Baeksong Handmade Kimchi dumplings 1.4kg x 2packs |
Classification | Ready-to-eat Food |
Characteristics | Delicious meat dumplings filled with domestic raw pork and domestic vegetables The spicyness of Cheongyang red pepper and the sweetness of suncho red pepper were mixed in a golden ratio. |
Specification |
|
Ingredient | <Meat dumplings> 20% pork (domestic), 0.5% pepper, 3% garlic, 2% ginger, 3% sesame oil, 3% soybean oil, 5% mixed soy sauce, 5% green onion, 5% chives, 15% boiled radish (domestic), 11% corn sugar, 2% sea salt, 5% purified water, 0.5% sodium-glutamate (flavor enhancer) <Kimchi dumplings> Kimchi (domestic), pickled cabbage (domestic), pork (domestic), pork (domestic), red pepper powder 2%, pepper 0.5%, garlic 2%, ginger 2%, sesame oil 3%, soybean oil 3%, green onion 5%, mixed soy sauce 5%, chives 5%, corn sugar 10%, tofu 5%, sea salt 2%, refined water 5%, sodium L-glutamic acid 0.5% |
Cooking Method | If you steam it for about 10 minutes in a steamer and cool it properly, it's so filling and delicious. |
Packaging Material | Polyethylene |
Storage Method | Refrigerated at -18℃ |
Expiration Date | 12 Months |
Bar-Code |
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