Specification
Weight : 192g per piece * 3 pieces = 576g
Expiration Date : Up to 6 months from the manufacturing date
Specification
Weight : 192g per piece * 3 pieces = 576g
Expiration Date : Up to 6 months from the manufacturing date
※ Storage Instructions
• Avoid direct sunlight and store in a dry, cool place.
• If stored for a long time, there is a risk of spoilage, so please consume as soon as possible.
• Be careful to keep the packaging intact.
※ Precautions for Consumption
• Nitrogen-packed to supply fresh products.
• The packaging is sharp, so be careful when opening and using.
Product Features
1. When you bite into the Sindang-dong Tteokbokki snack, you get a crispy texture and a spicy flavor that spreads instantly, tasting just like real tteokbokki.
2. The spiciness is strong, but there is also a savory taste that keeps you coming back.
3. Especially, the deep flavor of the sauce is really well felt, so if you like tteokbokki, we highly recommend trying it at least once.
4. In conclusion, the Sindang-dong Tteokbokki snack is really delicious and a convenient snack to enjoy.
Ingredients
Wheat flour {wheat (USA)}, sugar, mixed edible oils [palm olein oil (Malaysia), high oleic sunflower oil {foreign origin (Ukraine, Argentina, Spain, etc.)}, sunflower oil, tocopherol (mixed type)], starch syrup, compound seasoning [tteokbokki flavor seasoning {tteokbokki flavor base (refined salt (domestic)), other sugars, chili powder (China), onion powder, garlic powder}], rice flour, red pepper paste, paprika extract color, acidity regulator 1, refined salt, natural spices (parsley flakes), acidity regulator 2, flavor enhancer
Specification
Weight : 192g per piece * 3 pieces = 576g
Expiration Date : Up to 6 months from the manufacturing date
※ Storage Instructions
• Avoid direct sunlight and store in a dry, cool place.
• If stored for a long time, there is a risk of spoilage, so please consume as soon as possible.
• Be careful to keep the packaging intact.
※ Precautions for Consumption
• Nitrogen-packed to supply fresh products.
• The packaging is sharp, so be careful when opening and using.
Product Features
1. When you bite into the Sindang-dong Tteokbokki snack, you get a crispy texture and a spicy flavor that spreads instantly, tasting just like real tteokbokki.
2. The spiciness is strong, but there is also a savory taste that keeps you coming back.
3. Especially, the deep flavor of the sauce is really well felt, so if you like tteokbokki, we highly recommend trying it at least once.
4. In conclusion, the Sindang-dong Tteokbokki snack is really delicious and a convenient snack to enjoy.
Ingredients
Wheat flour {wheat (USA)}, sugar, mixed edible oils [palm olein oil (Malaysia), high oleic sunflower oil {foreign origin (Ukraine, Argentina, Spain, etc.)}, sunflower oil, tocopherol (mixed type)], starch syrup, compound seasoning [tteokbokki flavor seasoning {tteokbokki flavor base (refined salt (domestic)), other sugars, chili powder (China), onion powder, garlic powder}], rice flour, red pepper paste, paprika extract color, acidity regulator 1, refined salt, natural spices (parsley flakes), acidity regulator 2, flavor enhancer