Specification
Material : Tungsten, ceramic, ABS, TPR
Manufacturing country : China
Stock quantity : 198 pieces
*Stock is limited and may sell out early.
Product features
1. A multi-functional knife sharpener with four functions made of ultra-high-strength carbide tungsten material, which smooths rough knife surfaces, and with special ceramic for sharpening blades and has a scissor sharpening function for more precise grinding.
2. Ergonomic design provides a good grip on the handle, allowing for comfortable use, and the slip-resistant base ensures safe and easy pressure when sharpening knives.
Specification
Material : Tungsten, ceramic, ABS, TPR
Manufacturing country : China
Stock quantity : 198 pieces
*Stock is limited and may sell out early.
Product features
1. A multi-functional knife sharpener with four functions made of ultra-high-strength carbide tungsten material, which smooths rough knife surfaces, and with special ceramic for sharpening blades and has a scissor sharpening function for more precise grinding.
2. Ergonomic design provides a good grip on the handle, allowing for comfortable use, and the slip-resistant base ensures safe and easy pressure when sharpening knives.
How to use
* 1. Initial sharpening (tungsten): Use this when sharpening blades for the first time or when dealing with severely dull and damaged blades.
* 2. Blade sharpening (whetstone): This step is suitable for sharpening the blade further after initial sharpening or for blades that are somewhat refined.
* 3. Polishing (ceramic): Used for finishing work to refine the blade. This is the stage for sharpening and polishing the blade.
* 4. Scissor sharpening (whetstone): Insert the scissors into the scissor hole and apply pressure while pushing through.
※Push forward while sharpening.
#Knife sharpening
1) Place the product on a flat surface and insert the blade into the appropriate slot.
2) Hold the product handle tightly with the other hand.
3) Gently hold the knife and pull it smoothly and slowly towards your body.
4) After working at a constant speed for about 8 to 10 times, proceed to the next stage.
#Scissor sharpening
1) Place the product on a flat surface and open the scissors and insert them into the scissor sharpening slot.
2) Hold the product handle tightly with the other hand.
3) Apply slight pressure and push the scissors in the opposite direction from your body.
4) Only apply pressure when pushing and do not apply pressure when pulling the scissors back.
5) Work at a constant speed for about 10 times.
※Purchase precautions
• There may be slight deviations in the product size depending on the measurement location, and the color may vary slightly depending on the monitor resolution and lighting.
• Please use the knife sharpener on a flat table.
• Make sure to grip the handle firmly during use.
• Apply pressure when pulling the knife and push with pressure when sharpening scissors.
• Never move side to side; sharpen only in one direction.
• Not suitable for serrated knives (such as bread knives).
• Not suitable for ceramic knives.
• Avoid using knives with missing teeth as much as possible.
• Do not wash with water as it may rust; instead, remove residue or brush off.
• The product is not dishwasher safe.
• Store in a location out of reach of children.
• Do not use for purposes other than those indicated.
Specification
Material : Tungsten, ceramic, ABS, TPR
Manufacturing country : China
Stock quantity : 198 pieces
*Stock is limited and may sell out early.
Product features
1. A multi-functional knife sharpener with four functions made of ultra-high-strength carbide tungsten material, which smooths rough knife surfaces, and with special ceramic for sharpening blades and has a scissor sharpening function for more precise grinding.
2. Ergonomic design provides a good grip on the handle, allowing for comfortable use, and the slip-resistant base ensures safe and easy pressure when sharpening knives.
How to use
* 1. Initial sharpening (tungsten): Use this when sharpening blades for the first time or when dealing with severely dull and damaged blades.
* 2. Blade sharpening (whetstone): This step is suitable for sharpening the blade further after initial sharpening or for blades that are somewhat refined.
* 3. Polishing (ceramic): Used for finishing work to refine the blade. This is the stage for sharpening and polishing the blade.
* 4. Scissor sharpening (whetstone): Insert the scissors into the scissor hole and apply pressure while pushing through.
※Push forward while sharpening.
#Knife sharpening
1) Place the product on a flat surface and insert the blade into the appropriate slot.
2) Hold the product handle tightly with the other hand.
3) Gently hold the knife and pull it smoothly and slowly towards your body.
4) After working at a constant speed for about 8 to 10 times, proceed to the next stage.
#Scissor sharpening
1) Place the product on a flat surface and open the scissors and insert them into the scissor sharpening slot.
2) Hold the product handle tightly with the other hand.
3) Apply slight pressure and push the scissors in the opposite direction from your body.
4) Only apply pressure when pushing and do not apply pressure when pulling the scissors back.
5) Work at a constant speed for about 10 times.
※Purchase precautions
• There may be slight deviations in the product size depending on the measurement location, and the color may vary slightly depending on the monitor resolution and lighting.
• Please use the knife sharpener on a flat table.
• Make sure to grip the handle firmly during use.
• Apply pressure when pulling the knife and push with pressure when sharpening scissors.
• Never move side to side; sharpen only in one direction.
• Not suitable for serrated knives (such as bread knives).
• Not suitable for ceramic knives.
• Avoid using knives with missing teeth as much as possible.
• Do not wash with water as it may rust; instead, remove residue or brush off.
• The product is not dishwasher safe.
• Store in a location out of reach of children.
• Do not use for purposes other than those indicated.